By: Vahrehvah

Region: Indian

Dish:Vegetarian - Breakfast/Tiffins/Snacks

Servings: 2

Time to Prepare: 25 Mins

Ingredients

• Ice water - 2 cups.
• Baking powder - pinch.
• Salt - pinch.
• All purpose flour - 2 tablespoons.
• Corn flour - 1 tablespoons.
• Cinnamon powder - 1 tea spoon.
• Sugar - 250 grams.
• Apple - 2 numbers.
• Walnut - 5 numbers.
• Oil - as required.

Directions

Take a bowl, add cinnamon powder, corn flour, all purpose flour, pinch of salt, baking powder, mix it well.
Remove the apple skin, cut them in to wedges, then put the apple wedges into the batter, and deep fry them in hot oil.
For caramel: Heat a pan, add sugar, make a light caramel on medium flame and drop the deep fried apple wedges.
Drop this caramelized apple in the ice bath, shock and take it out,
Take the walnut nuts, caramelize it in the rest of the caramel mixture. Later, crush the walnut with a rolling pin.

Serve it with caramelized apple wedges with scoop of your favorite ice cream.

Rating:  

1 2 3 4 5       

 Print

Customer Reviews: Write a Review & Share your thoughts with Other Customers.