-1/2 cup oats
-1 small onion (chopped)
-1 small tomato
-1 cup water
-Salt
-1 tsp oil
-Green chilli (optional)
- Heat oil in a pan.
- Fry onion and chilli for 1 minute.
- Add tomato and cook slightly.
- Add water and salt, bring to boil.
- Add oats and cook for 2–3 minutes until soft.
Recipes with Oats are perfect for hostel cooking—quick, healthy, and need very few ingredients.
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